À la Carte Menu

Our Menu

STARTERS
Mo-Mo Contains Gluten
$14

Popular among Tibetan & Nepalese, ten pieces of steamed chicken dumplings served with mo-mo sauce.

Samosa Contains Gluten
$8

Crisp-puffed turnovers stuffed with potatoes and green peas. Served with mint sauce.

Cucumber Salad
$6

Freshly diced cucumbers, tomatoes and onions marinated with fresh lemon juice and seasoned with cilantro.

Daal Soup
$5

A light lentil soup prepared with sauteed garlic.

Papadum
$3

Crispy cracker made from stone ground lentils served with tamarind sauce.

KARMA'S SPECIALTIES
Mixed Grill Platter
$24

A protein lover’s feast of lamb, shrimp, chicken breast and thigh, marinated overnight and tandoor roasted to perfection. Served on fresh onions on a sizzling platter.

Annapurna Shrimp
$18

Pan fried shrimp with bell pepper, zucchini, green chili, tomato, and cilantro.

Sankhuwa Machha
$17

Choice of salmon or shrimp cooked with tomato, onion, cilantro, green chili, spices and a touch of lime.

Sherpa Stew Contains Gluten
$17

A satisfying stew of lamb, chicken and seasonal vegetables. Often served to trekkers high in the Himalayas.

Kathmandu Sekuwa
$20

Chicken breast marinated overnight with mint, cilantro sauce and tandoor roasted to perfection. Served on fresh onions on a sizzling platter.

Arun Valley Fish Steak
$18

Salmon marinated overnight and grilled with a side of vegetable curry and fresh cucumber salad.

Himalayan Special Chow-Chow Contains Gluten
$16

Pan-fried Tibetan style noodles sautéed with chicken, vegetables and eggs.

Himalayan Special Fried Rice
$15

Steamed rice stir fried with chicken, eggs, seasonal vegetables and coconut milk.

YAK

Exotic gourmet locally grown yak.

Yaksha Thenthuk Contains Gluten
$23

Slow cooked yak meat with radish, potato, hand-pulled pasta, onion, garlic, our own secret spices and finished with spring onion. Authentic Tibetan Dish.

Yak Korma Contains Nuts
$20

Locally raised, grass-fed ground yak meat is hand rolled meatballs cooked in creamy rich sauce with a blend of spices.

CHICKEN & LAMB
Tikka Masala Contains Nuts
$16$18

Pureed onion, tomato, fenugreek, cream and balsamic vinegar cooked with tandoor roasted choice of meat.

Korma Contains Nuts
$16$18

A mild creamy curry, richly flavored with coconut flakes, tomato, onion, and our own secret blend of spices.

Curry
$15$17

Nepalese curry tends to have a bolder flavor with a slightly thinner base. Our curry is prepared with onion, tomato, and our own blend of spices.

Saag
$16$18

Our secret recipe of saag is blended spinach cooked gently with pureed celery, mushroom, cilantro, red onion and a touch of cream.

Vindaloo
$15$17

Spicy dish prepared with a variety of dry chili, green chili and light tang of vinegar.

BIRYANI

Choice of savory lamb, chicken, shrimp or vegetable cooked with aromatic rice, seasoned in our secret blend of spices and served with raita.

Shrimp
$17
Lamb
$16
Chicken
$15
Veggie
$13
NEPALESE DAAL BHAT

A national dish of Nepal. It is a well balanced meal which consists of rice, lentils, vegetables with a traditional dessert, Kheer or Gulab Jamun. This meal is served in a traditional copper cutlery, an excellent comfort food.

Daal Bhat Lamb
$23
Daal Bhat Chicken
$22
Daal Bhat Vegetarian
$21
VEGETARIAN
Saag Paneer
$15

Home-made paneer cooked with creamy and rich pureed spinach.

Malai Kofta Contains Nuts
$15

Finely chopped vegetables hand rolled into balls and cooked with creamy sauce.

Vegetable Korma Contains Nuts
$15

Seasonal vegetables cooked with creamy and nutty korma sauce.

VEGAN
Annapurna Tofu
$16

Pan fried tofu cooked with bell pepper, zucchini, green chili, tomato, onion, cilantro, ginger and garlic.

Vegetable Curry
$15

Seasonal vegetables cooked with healthy coconut curry.

Aloo Gobi Tarkari
$16

Cauliflower and potato cooked with twelve different seeds (Bara Masala).

NAAN & SIDES
Cheese Naan Contains Gluten
$5

Traditional leavened bread baked in tandoor oven.

Butter Naan Contains Gluten
$4

Traditional leavened bread baked in tandoor oven.

Garlic Naan Contains Gluten
$4

Traditional leavened bread baked in tandoor oven.

Plain Naan Contains Gluten
$3

Traditional leavened bread baked in tandoor oven.

Chyamtange Dhopzi Contains Gluten
$4

A healthy flatbread is a staple in karma’s homeland made with stone ground whole wheat.

Raita
$4

Homemade yogurt with finely sliced cucumber and carrot.

Condiment plate
$5

Sliced red onion, green chili and lemon.

Rice
$4

Steamed Basmati rice.

SWEET ENDINGS
Kheer
$6

Karma’s rice pudding was recognized as the best in Pasadena’s fine dining community.

Gulab Jamun Contains Gluten
$5

A rich, milk based Indian pastry, traditionally served at festivals and celebrations.

MIXED DRINKS
Karma's Mustang Coffee
Pot $22Cup $10

Served on mountain treks. It’s made with coffee, rum and spices.

Himalayan Spiced Wine
Pot $22Cup $10

Red wine enhanced with chef Karma’s secret recipe of herbs and spices.

Chai Brandy
$10

Karma’s signature masala chai and brandy. Usually served on mountain treks.

Himalayan Mojito
$9

A refreshing drink made with vodka, ginger syrup, fresh lime juice, mint and ginger beer.

Himalayan Sunset
$9

Tame the summer heat with blended mango and honey bourbon.

Chai Martini
$9

Absolut mandrin, ginger syrup and our chai spiced with a touch of cardamom.

Margarita
$9

Agave liquor, triple sec and freshly squeezed lime served in a salt rimmed glass.

Absolute Gimlet
$9

A refreshing cocktail made with absolut citron, simple syrup, lime juice and garnished with a twist of lime zest.

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© Copyright Himalayan Kitchen, Durango CO
992 Main Ave, Durango CO 81301
970-259-0956
himalayank@gmail.com
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